Zesty Chicken Deviled Eggs

deviled_eggs

 

 

 

 

 

 

Perfect for your first picnic of the season!

Ingredients

  • 6 eggs, boiled, cooled, peeled, and cut in half
  • 1 tablespoon mayonnaise, ranch dressing, or Greek yogurt
  • 2 tablespoons of regular hot sauce or buffalo wing hot sauce
  • 1/4 cup chicken, finely shredded or diced
  • 2 tablespoons carrot, finely diced
  • 2 tablespoons celery, finely diced
  • 1 tablespoon onion, finely diced
  • 2 tablespoons blue cheese, finely crumbled

Directions

  1. Remove the yolks from the egg halves, and mix with the mayonnaise, hot sauce, chicken, carrot, celery, onion and blue cheese until soft.
  2. Fill the egg white halves with the mixture, garnish as desired, and serve hot.

Makes 6 servings

 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s